Meiji Hello Panda-Green Tea
明治熊貓宇治抹茶夾心餅乾
£0.99
Hello Panda is a brand of Japanese biscuit, manufactured by Meiji Seika. Each biscuit consists of a small hollow shortbread layer, filled with either vanilla, strawberry, double chocolate, matcha green tea or chocolate filling. Packets can also be bought containing a mixture of flavours.
It was first released in Japan during the Summer of 1979. Printed on the biscuits are cartoon style depictions of giant pandas doing various activities, such as fencing and archery. A similar snack to this would be Koala's March cookies.
Hello Panda was originally baked in Japan by Meiji Seika, but production later began in Singapore and Indonesia. The Singapore bakery facilities started producing other Meiji products in 1974. The biscuits are exported to most developed countries, such as the United Kingdom (by Unisnacks), most European countries, the United States, the Middle East, Australia and Canada.
Size: 50g
Product of Japan
Ingredients: Biscuit (56.0%): Wheat Flour (34.6%), Vegetable Oil (Palm Oil) (11.3%), Sugar (7%), Cocoa Powder, Seasoning (Maltodextrin, Hydrolysed Vegetable Protein, Yoghurt Powder (Skim Milk Powder, Whey Powder, Milk Fat), Flavour Enhancers (E627, E631)), Leavening Agents (E503(ii), E500(ii)), Salt, Emulsifier (E473), Malt Extract (Barley), Yeast Powder, Natural Colour (E150a), Artificial Butter And Milk Flavourings.
Matcha Cream (44.0%): Vegetable Oil (Palm Oil) (18%), Sugar (12.2%), Lactose (5.7%), Whole Milk Powder, Skim Milk Powder, Matcha Powder, Emulsifier (Soy Lecithin E322), Artificial Green Tea Flavouring, Artificial Colour (E141(i))
It was first released in Japan during the Summer of 1979. Printed on the biscuits are cartoon style depictions of giant pandas doing various activities, such as fencing and archery. A similar snack to this would be Koala's March cookies.
Hello Panda was originally baked in Japan by Meiji Seika, but production later began in Singapore and Indonesia. The Singapore bakery facilities started producing other Meiji products in 1974. The biscuits are exported to most developed countries, such as the United Kingdom (by Unisnacks), most European countries, the United States, the Middle East, Australia and Canada.
Size: 50g
Product of Japan
Ingredients: Biscuit (56.0%): Wheat Flour (34.6%), Vegetable Oil (Palm Oil) (11.3%), Sugar (7%), Cocoa Powder, Seasoning (Maltodextrin, Hydrolysed Vegetable Protein, Yoghurt Powder (Skim Milk Powder, Whey Powder, Milk Fat), Flavour Enhancers (E627, E631)), Leavening Agents (E503(ii), E500(ii)), Salt, Emulsifier (E473), Malt Extract (Barley), Yeast Powder, Natural Colour (E150a), Artificial Butter And Milk Flavourings.
Matcha Cream (44.0%): Vegetable Oil (Palm Oil) (18%), Sugar (12.2%), Lactose (5.7%), Whole Milk Powder, Skim Milk Powder, Matcha Powder, Emulsifier (Soy Lecithin E322), Artificial Green Tea Flavouring, Artificial Colour (E141(i))
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