Lotte Pepero-White Cookies
樂天Pepero白巧克力棒
£0.95
Pepero (빼빼로) is a cookie stick, dipped in compound chocolate, manufactured by Lotte Confectionery in South Korea since 1983.
SizeL 32g
Product of Korea
Ingredients: Chocolate (30%): Palm Oil, Shea Oil, Illipe Oil, Sugar, Lactose, Cream Milk Powder, Cocoa Butter, Lecithin, PGPR (E476 (Emulsifier)), Vanilla Flavour, Wheat Flour (25%).
Cookie Chip: Wheat Flour, Sugar, Palm Oil, Cocoa Powder, Glucose-Fructose Syrup, Whey Powder, Whole Milk Powder, Salt, Natural Flavour, Sodium Hydrogen Carbonate, Lecithin.
Chocolate II: Sugar, Palm Oil, Shea Oil, Sal Oil, Illipe Oil, Lactose, Cream Milk Powder, Cocoa Butter, Lecithin (E322 (Emulsifier), PGPR (E476 (Emulsifier)), Vanilla Flavour, Sugar, Palm Oil, Wheat, Non-Glutinous Rice, Glutinous Rice, Whole Milk Powder, Processed Butter, Liquid Whole Egg, Sodium Phosphate (E339 (Acidity Regulator)), Ammonium Bicarbonate (E503 (Acidity Regulator)), Sodium Bicarbonate (E500 (Acidity Regulator)), Malt Extract, Salt, Fructose, Vanilla Flavour, Papain, Yeast.
SizeL 32g
Product of Korea
Ingredients: Chocolate (30%): Palm Oil, Shea Oil, Illipe Oil, Sugar, Lactose, Cream Milk Powder, Cocoa Butter, Lecithin, PGPR (E476 (Emulsifier)), Vanilla Flavour, Wheat Flour (25%).
Cookie Chip: Wheat Flour, Sugar, Palm Oil, Cocoa Powder, Glucose-Fructose Syrup, Whey Powder, Whole Milk Powder, Salt, Natural Flavour, Sodium Hydrogen Carbonate, Lecithin.
Chocolate II: Sugar, Palm Oil, Shea Oil, Sal Oil, Illipe Oil, Lactose, Cream Milk Powder, Cocoa Butter, Lecithin (E322 (Emulsifier), PGPR (E476 (Emulsifier)), Vanilla Flavour, Sugar, Palm Oil, Wheat, Non-Glutinous Rice, Glutinous Rice, Whole Milk Powder, Processed Butter, Liquid Whole Egg, Sodium Phosphate (E339 (Acidity Regulator)), Ammonium Bicarbonate (E503 (Acidity Regulator)), Sodium Bicarbonate (E500 (Acidity Regulator)), Malt Extract, Salt, Fructose, Vanilla Flavour, Papain, Yeast.
- Availability: In Stock
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Manufacturer:
